Spanish SPLENDOR

This summer is a great time to viva España

By Christina Ohly Evans

From the bustling plazas and trendy tapas bars of Madrid, to the bustling port city of Barcelona, to the architectural gem that is Seville, Spain is really having a moment. The combination of medieval towns, beautiful beaches, a vibrant art scene and endlessly creative cuisine make this country an appealing destination.

MAS MADRID SANTO MAURO, A LUXURY COLLECTION HOTEL

Set in the stylish residential area of Chamberí, Santo Mauro offers an opulent step back in time—to an 18th century mansion with a mix of period styles and global influences. Interiors have been overseen by noted designer Lorenzo Castillo whose preference for rich fabrics and elegant antiques makes the 49 palatial rooms and suites—as well as libraries and a bijoux bar—feel like a welcoming home away from home. Three historic buildings—one a horse sta- ble that has been turned into light-filled rooms—are surrounded by lush gardens and make Santo Mauro a truly unique find. In public spaces guests are surrounded by plush furnishings in rich green and gold velvet, Chinoiserie wall coverings, as well as touches of the black lacquer and Qing Dynasty portraiture favored by the property’s past owners. The hotel’s El Jardin is the ideal spot for casual dining al fresco, while epicures will love the tasting menus at La Biblioteca Gresca. Be sure to enjoy an after dinner drink at El Bar where the clubby setting and convivial bartender make for a perfect end to any day. marriott.com

MADRID EDTION

The winning combination of hotelier Ian Schrager and British architect, John Pawson, is in dazzling effect once again at this 200-room, 23-suite property that’s set on the historic Plaza de la Descalzas. A mix of the sleek lines, muted lighting and natural finishes that Pawson is known for contrast with an 18th-century Baroque portal that’s been restored by Spanish architect Pedro di Ribera, to create a daz- zling, yet authentic destination. Decorative touches range from bespoke sofas with dramatically back-lit shelves to Jean- Michel Frank armchairs to recycled bronze stools from Maison Intègre, as well a sculptural pool table by Emmanuel Levet Stenne sculpted from a single slab of white Bianco Neve marble.

One of the hotel’s main draws is Jerónimo, a Mexican-influenced restaurant by noted chef Enrique Olivera of Mexico City’s Pujol and Cosme in New York. Using the strong cultural ties between Spain and Mexico as well as local ingredients, guests can dine in a double-height, vibrant dining room or outside on the hotel’s verdant pri- vate terrace. The second gourmet offering is Oroya, helmed by Peruvian chef Diego Muñoz and where Pisco Sours and ceviches are the orders of the day. And last, but cer- tainly not least on a hot summer day, is the hotel’s sprawling rooftop pool—Madrid’s largest—surrounded by chic cabanas with views of the red-roofed city skyline beyond. editionhotels.com

MANDARIN ORIENTAL RITZ

The grand dame of Madrid, the Mandarin Oriental Ritz has just undergone the most extensive renovation in its 110 year history courtesy of architect Rafael de La-Hoz with interiors by French firm, Gilles & Boissier. The result is a timeless Belle Epoque gem that is in keeping with hotelier Cesar Ritz’s original aesthetic, all while incorporating modern leather, brushed brass and marble touches throughout. Centrally located within the Golden Triangle of Art—home to the Prado, Thyssen-Bornemisza and the Reina Sofia Museum of Modern Art— the Mandarin Oriental Ritz remains a bustling hub with its five restaurants and bars draw- ing a discerning international clientele throughout the day.

Under the guidance of multi-Michelin- starred chef, Quique Dacosta, Deessa offers fine dining with an avant-garde twist, while the Champagne Bar and Pictura Bar are the places for serious cocktails, live music and a buzzy vibe. The highlight, however, is the iconic El Jardin del Ritz—a chic oasis in the middle of the capital, complete with the perfect gin tonic (no “and”). After the vibrancy of the hotel’s public spaces, the 100 sumptuously- appointed guest rooms and 53 suites offer a bit of serenity with the terraced Turret Suites and the sprawling Presidential Suite with its hand-painted mural among the standouts. mandarinoriental.com

AND IN ANDALUSIA...

LA ZAMBRA, COSTA DEL SOL Originally opened in 1984 as the uber-chic luxurious Byblos, the Málaga hotel has counted The Rolling Stones and Diana, Princess of Wales among its glittery guests. After a refresh by father-son architectural duo Esteva i Esteva of Menorca’s Torralbenc fame, La Zambra opens this summer and promises a contemporary take on relaxed Andalusian style. The property’s 197 light-filled rooms and suites are swathed in neutral hues, while furniture hewn from light wood and stone add to the soothing ambience. Multiple swimming pools, a state of the art spa, a Turkish bath, sauna and a hammam are just a few of the luxurious amenities on offer, while golfers can take advantage of neighboring world class courses. Food and drink take center stage with an emphasis on Andulusian sea food and light, healthy cuisine by day and shifting to a more indulgent approach at sundown when the spit roast becomes the focal point. With its white-washed buildings, coastal setting, and killer sangria, La Zambra promises to bring back 1980s Mediterranean glamour. lazambrahotel.com

FLAVORFUL FINDS True gourmands and the casually hungry alike will find something to savor in Spain this summer

TASTING NOTES WITH DWANI LOPEZ

Serious foodies take note: Black Tomato, the U.K.-based travel insiders, specializes in planning trips focused around excellent, hard-to-find Spanish cuisine. Far beyond your standard sangria and tapas (though they’ll find you the best), you’ll be in the hands of three of Spain’s best chefs—Dani Lopez, Aitor Arregui, and Elena Arzak— who hold five Michelin stars between them—who have co-curated an itinerary that includes a private pintxos tour in Bilbao, a Michelin-starred meal at the impossible-to-book Azurmendi, followed by winery tours in Rioja. Demonstrations, access to private culinary clubs, and more Michelin stars await at Arzak in San Sebastian followed by cooking classes in Cantabria, all capped off by a seat at the Chef’s Table at Aito Arregui’s Elkano for delectable Basque bites. blacktomato.com

EL SILENCIO

Ibiza is heating up this summer with the residency of three Michelin star chef, Mauro Colagreco, at the iconic El Silencio, overlooking Cala Moli and the Balearic sea. Partnering with friend and fellow Argentine flame master, Federico Desseno, the pair will specialize in Mediterranean cuisine—just-caught seafood including shrimp aguachile finished with coriander and chile, Peruvian ceviche with fresh peach and lime and asado-inspired steak onions finished with chimichurri and rus- tic salad. Wood-fired pizzas that are per- fect for sharing over long, lazy lunches are paired with cocktails by French-Irish mix- ologist, Remy Savage, and a day spent here promises to be a gourmet (as well as people watching) delight. elsilencioibiza.com

JACQUELINE

The ultimate epicurean city, Barcelona, is about to get even better with the opening of Jacqueline—so named for Pablo Picasso’s second wife and muse, Jacqueline Roque. The three-story restaurant has been designed by Rockwell Group and is inspired by its namesakes’ colorful life—as well as her portraits including “Woman in a Turkish costume seated in a chair” and “Jacqueline with Flowers”. A grand vesti- bule swathed in blue velvet welcomes guests into the chic entry bar followed by a grand dining room complete with stunning metal palm trees which were the artist’s favorite. Upstairs features a bijoux cocktail bar while the lower level is home to a club that’s clad entirely in rich red. For Catalan cuisine complete with live music, join the waiting list now. jacquelinebarcelona.com ■

Summer ITALIAN STYLE

La dolce vita never gets old and this season promises to be one of the very best

By Christina Ohly Evans

After several years of travel disruptions, no place is more in demand this summer than the chic cities and dramatic coastlines of Italy. Adding to the general excitement are the opening of new properties from the shores of Lake Como to the cliffs of Capri—all luxurious hotels, restaurants and villas with a rich sense of history and the latest in luxury amenities—and each with its own particular brand of warm, Italian hospitality.

Passalacqua, Lake Como

Perhaps the most anticipated opening of summer (or the year, for that matter) is Passalacqua, a historic private villa that has been lovingly transformed into a 24-suite hotel on the edge of Lake Como, just above the picturesque village of Moltrasio. Once home to composer Vincenzo Bellini, and host to literary and political figures including Winston Churchill, Passalacqua is the passion project of Paolo, Antonella and stylish CEO Valentina DeSantis—a family with multigenerational ties to the lake whose sister property, the iconic Grand Hotel Tremezzo, has set the standard for understated elegance for decades.

With majestic terraced gardens dotted with centuries-old trees and fountains, the villa is an ideal destination for those seeking a quick, quiet respite from the bustling world beyond. Other painstakingly perfect details include a lush rose garden, a vegetable garden that supplies the hotel’s creative kitchens, an open-air gym and exquisitely restored glass houses—complete with flowering fruit trees. But it is the 24 suites—set within the original villa, the original stables and Casa del Lago—that are truly stunning. From a double-height suite where Bellini once played to the sumptuous marble-clad bathrooms (each single slab hand-chosen from the Breccia Pontificia in Verona—the same found in The Vatican) and vivid, frescoed ceilings, Passalacqua is a relaxing retreat like no other. For shimmering lake views, a game of tennis at the water’s edge or a sunset sail in one of the villa’s beautifully restored vintage boats, book in at Passalacqua and leave the world behind.

Vista Palazzo Verona

Set in a 19th century mansion in the heart of the city’s medieval Centro Storico, the five-star Vista Palazzo Verona is a special, family-owned gem offering 13 palatial suites and just 3 standard rooms that are anything but. Owned by the family-operated Lario Hotels—the group behind the stunning Vista Palazzo Lago di Como—the opulent property offers outsized amenities for such a bijoux hideaway: an indoor swimming pool—the only such hotel facility in Verona—as well as a spa, library, wine tasting room, and athletic facility are all part of the program. But it is the drinks and dining spaces that really differentiate it—from the penthouse level Sottovoce restaurant and bar to a rooftop terrace with 360-degree views of medieval rooftops and the rolling hills of Lake Garda in the distance.

Il San Corrado di Noto, Val di Noto

An ancient masseria once owned by Prince Nicolaci, Il San Corrado di Noto has undergone an extensive three-year renovation that has yielded 26 exquisite suites and eight pool villas—the perfect jumping-off points for exploration of Sicily’s surrounding UNESCO World Heritage sites. Streamlined yet spacious suites feature outdoor patios, while one- and two-bedroom pool villas offer flexible configurations for families and larger parties.

The property is a mix of Baroque charm and a minimalist aesthetic that pervades two enormous pools, a spa and a fitness room that’s kitted out with state-of-the-art equipment. For those interested in the beach, the hotel’s private club is accessible by a short shuttle ride, and two signature restaurants—Casa Pasta and Principe di Belludia—offer authentic Sicilian cuisine in relaxed settings at day’s end.

Hotel La Palma, Capri

The Amalfi Coast is always a good idea, but now more than ever with the addition of Hotel La Palma, the latest property in the Oetker Collection. Originally built in 1822 as the Locanda Pagano, the hotel was a gathering spot for artists and intellectuals—many of whom left drawings and poems on the walls in lieu of payment. In keeping with that spirit, interior designer Francis Sultana has conceived a 50-room-and-suite “home from home” complete with new frescoes by Rome-based Roberto Ruspoli. A soothing palette of neutral and sage hues sets the tone for commissioned artwork by Luisa Lambri, while bespoke furnishings and wall hung tapestries by Allegra Hicks add to the island glamour. No detail has been overlooked at this reimagined treasure, with handmade rattan furniture by Bonacina and custom bronze-lined bathroom fittings by Stella. Just steps from the buzzing Piazzetta, the rooftop restaurant Bianca promises to be the summer hotspot with stunning views of Capri Village and the endless sea—and with Campari cocktails to match.

Mandarin Oriental Milan

For a stay in this magnificent city there is no place more perfectly situated—or more welcoming—than the Mandarin Oriental, located just steps from the Duomo, the Galleria and the shops of Via della Spiga. Set across four 18th-century buildings and enhanced with modern M’O touches, the hotel has been welcoming tourists and locals alike for seven years—many of whom come for the outstanding aperitivo that’s on offer at the just-launched Mandarin Garden. For a bit of glamour and an authentic Milanese meal courtesy of Michelin-starred chef Antonio Guida, this is the place to be now.

Giacomo al Lago, Lake Como

This truly unique lakeside fish restaurant is the product of a partnership between the iconic Giacomo restaurant group and the design/hospitality talents of Valentina De Santis and the Grand Hotel Tremezzo. Come for the Giacomo Milano favorites—crudo of all kinds, housemade pastas—and stay for the sublime views, cocktail in hand.

Travel Tip: Black Tomato

This is shaping up to be a tough-to-book summer, so you might want to enlist the talents of Black Tomato for exceptional access to Italian experiences ranging from a behind-the-scenes look at the Lamborghini factory in Bologna, to making honey in Taormina, to mask-making in Venice and sculpting with a noted artist in Puglia. No request is too outlandish, and a dedicated travel expert will tailor-make Italian holidays—but you’ll need to book fast.

On and Off Piste

Ski season is here, and with it comes everything from high-speed state of the art lifts to design led hotels and designer clothing collaborations. Here are just a few of this winter’s high altitude highlights.

By Christina Ohly Evans

Dispatch from France

Paris is bursting with culinary excitement. From restaurants set within luxury hotels to more off the beaten path boites, there’s lots to explore in the French capital this season.

By Christina Ohly Evans

Best of Britain

London is the place to be this season, with a slew of new hotels, exhibitions, theater offerings and restaurants. Before you book, consider a few of the latest additions to the excellent lodging scene.

By Christina Ohly Evans and Natasha Wolf

Beaverbrook Town House

Set in the leafy green heart of Chelsea, the recently opened Beaverbrook Town House combines Georgian glamour with cosseting, luxe interiors (think lacquer, velvet, theatrical curtains and opulent carpets) by local designer Nicola Harding. The 15,000-square-foot heritage hotel occupies two imposing townhouses just across from bucolic Cadogan Gardens on Sloane Street that have been reimagined in the spirit of its namesake, Lord Beaverbrook—the former press baron and MP whose inner circle included the likes of Ian Fleming, Winston Churchill and Elizabeth Taylor. Guests at this home-away-from-home will be ensconced in vibrant, jewel-toned color, as well as art, photography and memorabilia from the Lord’s impressive private collection. A cozy library, an exquisite private garden and an unexpected contemporary Japanese restaurant—the Fuji Grill and Omakase Sushi Bar—are among many highlights at this hidden SW3 gem. beaverbrooktownhouse.co.uk

The Cadogan, a Belmond Hotel

For understated luxury off the beaten path, this 54-room Chelsea hotel is impossible to beat. Upon arrival at The Cadogan, a Belmond Hotel, guests are welcomed into a light-filled townhouse setting and whisked to rooms that have been thoughtfully appointed in subtle cream hues—many with fireplaces and balconies overlooking the lush Cadogan Place Gardens across Sloane Street (guests have access to this coveted private garden with tennis courts). In addition to the highlights of British cuisine—from light bites in the chic bar and terrace to a luxurious afternoon tea—guests are in for a postprandial treat with the hotel’s Sleep Concierge, a new program designed to destress and maximize rest. From meditative recordings courtesy of sleep guru Malminder Gill (consultations available upon request) to pillow menus, weighted blankets and slumber-inducing scent, a stay here is the height of stylish relaxation. Other highlights include Elemental Herbology massages, a Royal Suite that was once Oscar Wilde’s favorite, after-hours access to the Chelsea Physic Garden and a stay at Belmond’s Oxfordshire property, Le Manoir aux Quat’Saisons, should the craving for chef Raymond Blanc’s Michelin-starred cuisine arise. belmond.com

Claridge’s

Long a refuge for royalty, statesmen and stars, Claridge’s is always innovating but never at the expense of the old-world, art deco charm that has earned it a loyal following. Among the many reasons to book in at Brook Street is L’Epicerie, an intimate dining space that seats 14 guests for interactive masterclasses and wine dinners led by longtime executive chef Martyn Nail. Also of note is the just-launched Painter’s Room—an homage to the 1930s space of the same name originally covered in murals by Mary Lea. Set between the magnificent Claridge’s Ballroom and the Talking Heads Gallery by artist in residence David Downton, The Painter’s Room offers a perfect escape from the bustle of Mayfair. So order that perfect martini and some assorted canapes and bask in the glow of a specially commissioned stained glass work by British artist Annie Morris before returning to busy city life. claridges.co.uk

Nomad

NoMad’s first European outpost, in a historic 19th-century building formerly known as Bow Street Magistrates’ Court and Police Station in Covent Garden, is the Sydell Group’s fourth NoMad hotel to date. The 91 rooms and suites were designed by interior design studio Roman and Williams. The hotel features spaces including the NoMad restaurant, Side Hustle, Library and the brand’s first-ever subterranean craft cocktail bar and lounge, Common Decency, which will debut later this year. thenomadhotel.com

The Londoner

All the world's a stage inside the walls of The Londoner, the newest addition to Leicester Square in the heart of the West End that opened in September. The 350-room hotel uses the theater as its muse, and interiors by Yabu Pushelberg offer glam moments at every turn, whether it's in the buzzy main lobby bar, gin-focused Joshua's Tavern, Whitcomb's restaurant, the Whisky Room speakeasy or the Japanese menu accompanied by sweeping city views at the rooftop venue, 8 at The Londoner. A massive excavation project resulted in extensive subterranean meeting and event spaces, as well as The Retreat, a full-service spa and pool located four stories below ground, making for the ultimate urban wellness experience. thelondoner.com

The Connaught

The 19th-century Mayfair gem known for its red brick façade, three Michelin-starred Hélène Darroze restaurant and a 3,000-plus-piece collection of world-class art is once again upping the hotel game in the capital. In addition to sumptuous rooms and suites with views of Mount Street and architect Tadao Ando’s tranquil water feature, the hotel has just opened The Connaught Patisserie—a bijoux space by Ab Rogers Design that’s a study in pink and white marble meant to echo the exquisite cakes on display. Another under-the-radar addition is The Red Room, a special space tucked just behind the iconic Connaught Bar. Designed by Bryan O’Sullivan, the clubby space is a study in cream and rose and holds one of the most significant collections of contemporary art—including two stunning Louise Bourgeois pieces—in the Maybourne Group. the-connaught.co.uk

Henry’s Townhouse

From the team behind Temple Guiting Manor in the Cotswolds comes Henry’s Townhouse, a new high-end, curious and charming exclusive-use property in Marylebone. The Upper Berkeley Street townhouse was once owned by Jane Austen’s brother Henry. Russell Sage Studio and Feix & Merlin Architects renovated the building, which boasts seven elegant and elaborately designed bedrooms, each with its own unique theme. “We are thrilled to see our project and years of hard work finally come to life as a beautiful and captivating small hotel,” says owner Steven Collins. “Henry’s Townhouse will have a sense of occasion and will be sophisticated yet fun, appealing to those looking for a lovely base to stay in the heart of the West End, as well as those wanting to hire the house exclusively for family and friends for a special occasion.” The property can be taken in its entirety as an exclusive home, making it ideal for families, groups of friends or work colleagues looking for luxury, privacy and a central location. henrystownhouse.co.uk

Mazi

Mazi, the upscale Greek restaurant in Notting Hill, is packed every evening thanks to a sweet outdoor patio area and a candlelit, whitewashed interior dining room. Expect a lively mix of young neighborhood folk who return regularly for favorites like tarama and tzatziki jars, sea bass tartare, honey roasted tomatoes and goat’s cheese, calamari, courgette cakes and black truffle chicken alongside refreshing Greek wines. mazi.co.uk

Ave Mario

Covent Garden hospitality giant Big Mamma Group is on track to make another hit restaurant with the new Ave Mario. The new 7,000-square-foot, 295-seat dining room (the group’s 16th restaurant in Europe) has a lot of color and personality (think red leather banquettes and geometric, monochromatic tiled walls). Restaurateurs Victor Lugger and Tigrane Seydoux are behind Big Mamma Group’s varied trattorias, and this one’s fluffy Neapolitan pizzas, housemade pastas, chopped salads and fresh burrata are clearly hitting the spot. bigmammagroup.com

The Farmyard at The Newt

Somerset favorite The Newt has recently launched The Farmyard, an equally stunning, rustic-chic 17-room boutique bolthole just down the road that makes for the ultimate weekend escape. An assortment of 18th-century converted buildings, including an old stable, a granary and cheese barn, a pool barn, and a new “grain store”—plus the gardens and spa at the original Georgian gem, Hadspen House—combine to make guests feel as if they are part of a stylish, understated house party. Complimentary drinks (including The Newt’s own cider) and freshly baked pastries are on offer throughout the day, as are complimentary bicycles and buggies for exploring the grounds. For a cozy winter break with Scandi touches, sumptuous rooms and indulgent spa treatments, book now. thenewtinsomerset.com

The Mitre

Once the overflow space for hard-partying guests of King Charles II at Hampton Court Palace next door, The Mitre has retained its festive English charm thanks to a thoughtful redesign by Nicola Harding. Just 30 minutes from central London, the Grade II-listed boutique hotel is set on the River Thames and features 36 uniquely appointed rooms, each with a mix of classic elements (hand-painted de Gournay wallpaper, antique furnishings, a well-stocked library complete with roaring fireplace) and contemporary touches (modern prints, a retro jukebox). The vibe here is relaxed yet stylish; waitstaff in the hotel’s riverside 1665 brasserie sport jeans and long aprons, while the Coppernose bar (Henry VIII’s nickname) offers all-day dining. mitrehamptoncourt.com

Looking Ahead

As if this weren’t enough, here are two promising properties opening in the years to come.
Set in the former U.S. embassy on Grosvenor Square, this landmark Mayfair building is being reimagined by architect David Chipperfield and interior architect Joseph Dirand. Designed by Eero Saarinen in 1960, the iconic building is set to feature 139 sumptuous yet sleek guestrooms and suites, as well as dining venues designed by Tristan Auer and a Yabu Pushelberg–designed Asaya integrative wellness space. For a touch of art deco glamour in the heart of central London, The Chancery Rosewood will be the place to be in 2024. rosewoodhotels.com

Overlooking Wellington Arch and Hyde Park Corner, the ambitious Peninsula London will feature 189 guest rooms designed by architect Peter Marino, whose latest hotel project, Cheval Blanc, continues to garner international buzz. With a focus on rich, artisanal finishes and fabrics, as well as several destination restaurants and retail outlets, The Peninsula London promises to be a spectacular addition to Belgravia when it opens in early 2023. peninsula.com

Vive La France

What’s new in the French capital and beyond

Written by Christina Ohly Evans

After a long, pandemic-induced slumber, the City of Light is starting to twinkle again with a slew of stunning hotel, restaurant and retail openings this fall and beyond. From the lush grounds at Versailles to the Côte d’Azur, the latest hospitality experiences outside the French capital also make visitors feel cosseted as never before. We suggest booking a ticket on all-business class boutique airline La Compagnie, which flies daily from New York to Paris and Nice.

RITZ PARIS LE COMPTOIR

For gourmands or those simply in search of a snack on the go, Ritz Paris Le Comptoir is the city’s latest foodie destination from morning to night. A gourmet boutique from noted pastry chef François Perret, Ritz Paris Le Comptoir opened this summer and continues to draw locals and tourists alike into its chic, bustling environs within the storied hotel. From Monday through Saturday, Ritz Paris Le Comptoir features a short menu of breakfast pastries—perfectly flaky croissants and pains au chocolat that fly out the door—as well as lunchtime sandwiches including the César (inspired by the salad, but with a Perret touch), the Salmon, on fluffy sliced bread, and the Vegan, a uniquely delicious focaccia creation. Perret’s signature treats fill bespoke cases; madeleines in various flavors with passionfruit and raspberry confit make perfect takeaways in boxes illustrated with founders César Ritz and Auguste Escoffier. Perret’s favorite marble cake, seasonal tartlets that double as objets d’art and the famous Ritz au lait chocolate bar can all be found here as well. “The opening of the Ritz Paris Le Comptoir is the first step in a dynamic new phase for the Cambon wing of the hotel,” says the hotel’s general manager, Marc Raffray. “It’s also a more spontaneous, accessible alternative designed with Parisians in mind.” For a peek into the world of haut pastry-making—not to mention a mouthwatering mille-feuille or éclair—this café is a perfect destination. With art deco dessert trolleys, an open “pastry lab” kitchen, opulent lighting and plenty of seating, this wonderful new place is an ideal location to while away an afternoon. “The opening of this gourmet boutique offers Parisians the chance to take away pastries and enjoy a taste of the Ritz Paris legend at home,” says Perret. “I love the spontaneity and sharing of takeaway—it fits perfectly with a spur-of-the-moment desire to indulge or to treat those you love.”

CHEVAL BLANC

Completed just before lockdown in 2020, this bijou boutique hotel—the fifth in LVMH’s luxury Cheval Blanc portfolio—finally opened on September 7 to much fanfare. Set within the art deco department store La Samaritaine, the building has been reimagined by architect Edouard François with subtly sumptuous interiors by frequent LVMH collaborator Peter Marino. With just 72 accommodations (26 rooms and 46 suites), the maison promises to be an intimate Parisian home away from home, complete with sweeping views of the Louvre, Notre-Dame and the dazzling Eiffel Tower beyond. In addition to the finest linens, signature scents by Maison Dior’s perfumer, François Demachy, and sprawling marble baths, rooms include butler services to satisfy that midnight madeleine craving and more. The Quintessence Suite promises to be the pinnacle of opulence with a dedicated swimming pool, sauna and hammam as well as a light-filled fitness studio.

Food, of course, takes center stage at Cheval Blanc Paris with four restaurants including a fine dining concept helmed by Chef Arnaud Donckele of La Vague d’Or at Cheval Blanc St-Tropez. A vibrant terrace brasserie, Le Tout-Paris, promises casual cuisine with breathtaking city views. The Dior Spa Cheval Blanc is a study in serene white onyx with luxe treatments like sapphire crystal microdermabrasion. And kids are welcome, too, with dedicated areas offering oceanic themes complete with an enormous technicolor fish tank. From the fashion crowd to travelers en famille, Cheval Blanc Paris offers this season’s ultimate grand escape.

BVLGARI HOTEL

Location, location, location! The latest offering from Bvlgari Hotels & Resorts—a Parisian outpost set on the glamorous Avenue George V—is set to open in late 2021 and will offer prime access to some of the city’s finest shopping, culture and dining just steps from the iconic Arc de Triomphe. The 76 rooms are being designed by the Milanese architectural firm Antonio Citterio Patricia Viel, in concert with Parisian architects Valode & Pistre, and much like the seven other Bvlgari properties in cities including Shanghai, London and Dubai, the design aesthetic promises to be richly modern and very, very Italian. As with other Bvlgari hotels, the spa will take pride of place with a 25-meter swimming pool—in central Paris!—drawing sybarites and fitness fanatics alike.  For those in search of a proper aperitivo, the as-yet-unnamed bar, restaurant and a hidden courtyard garden will offer ideal convivial settings for that late-day Aperol spritz, in close proximity to the Champs Elysées.

Two properties worth escaping Paris for:

For a truly regal experience, book one of the 14 exquisitely appointed rooms at Airelles Château de Versailles, Le Grand Contrôle, the first hotel to open within the grounds of the Château de Versailles with direct access to the Orangerie and rare views of the Pièce d’Eau des Suisses and the sprawling palace. Spread across three buildings designed by Jules Hardouin-Mansart—Le Grand Contrôle, Le Petit Contrôle and the Pavillon des Premières Cent Marches—the hotel is a faithful, uber-luxe restoration that recreates an 18th-century ambience, right down to the staff uniforms. No expense has been spared with finishes including gilded furnishings, parquet wood floors and period tapestries. A 50-foot pool, Valmont spa and formal, haut-cuisine restaurant helmed by Alain Ducasse are also on offer. Best of all, however, is the private access to the palace and gardens that a stay here affords. Not only can you have the dazzling Hall of Mirrors to yourself after hours, but dedicated early-morning tours promise to illuminate the ghosts of Versaille and unlock the secrets of André Le Nôtre’s formal gardens and The Trianon. Le Grand Contrôle promises a hotel stay unlike any other; it’s a completely immersive experience for history buffs, epicures and aesthetes alike.

Set high above the picturesque town of Roquebrune-Cap-Martin with coastline views of Italy to the west and Monte Carlo to the east, you’ll find The Maybourne Riviera, the fifth hotel from the hospitality experts behind such iconic London properties as Claridge’s, The Connaught and The Berkeley. A sleek, modernist perch comprising 69 rooms—all with stunning sea views—the hotel has been designed with the help of local artisans as well as world-class designers including Andre Fu, Bryan O’Sullivan and Pierre Yovanovitch, to name but a few of the stellar talents. Guests will be treated to gustatory delights courtesy of chef Mauro Colagreco—of three-Michelin-starred Mirazur in nearby Menton—whose seafood-centric menu is set to be served atop the hotel, with panoramic Mediterranean views to match. Jean-Georges Vongerichten will launch a concept—his first in the South of France—inspired by its location on the French-Italian border, while Japanese chef Hiro Sato will prepare the finest sushi. Surrounded by acres of gardens and fragrant citrus orchards, guests can expect restorative spa treatments, indoor and outdoor pools and access to the chic Maybourne Riviera Beach Club. “The location of the hotel rich in art and history begs to be explored and discovered, but, equally, we believe we have created a place that if our guests just want to check in, sit back with a glass of rosé, admire the view and never leave, that will make us happy, too,” says Paddy McKillen, co-owner of the Maybourne Hotel Group. This might just be the ne plus ultra place to park it this fall.

An Italian Renaissance

After a difficult 18 months the country is back and better than ever with these exciting new hospitality offerings.

Written by Christina Ohly Evans and Natasha Wolff

Piedmont: Casa di Langa

In the heart of northern Italy’s Piedmont region, overlooking 100 acres of working vineyards and rolling hills, is Casa di Langa, a new 39-room boutique hotel. From a commitment to carbon neutrality to the use of 100 percent recycled water for irrigation, geothermal heating throughout, zero single-use plastic and solar panels, the property’s owners are dedicated to offering a sustainable and luxurious experience. Fàula Ristorante, overseen by chef Manuel Bouchard, focuses on traditional cuisine and innovative creations utilizing local ingredients sourced from their own gardens and local producers. At Sorì Cocktail Bar, guests can indulge in wines from around the world and neighboring vineyards, including rare bottles from its sister wineries Vietti and Enrico Serafino.

Liguria/The Italian Riviera: Villa della Pergola

Overlooking the Gulf of Alassio but far from the crowds of the Italian Riviera, Villa della Pergola is an intimate 15-suite property. A Luxury Relais member under the Relais & Châteaux umbrella, the hotel, surrounded by the botanical garden Giardini di Villa della Pergola, has been lovingly restored by architect Ettore Mocchetti. Each room boasts a unique look with a different aesthetic, color palette and furniture. Nove, run by chef Giorgio Servetto, offers three tasting menus and a la carte offerings echoing traditional flavors of Liguria and Piedmont with a contemporary and refined approach.

Umbria: Hotel Castello di Reschio

Autumn in Umbria is set to be spectacular with the opening of Hotel Castello di Reschio, a 10th-century castle turned sumptuous Italian escape. Set on 3,700 acres of rolling hills, gardens and vineyards, the intimate 36-room property (with nine additional villas) is the multigenerational passion project of the Bolza family, who have meticulously restored the estate to its original splendor with the help of local artisans. Enormous carved stone fireplaces, intricate stucco details and exquisite trompe l’oeil paintings adorn the spacious suites and public areas, along with bespoke furnishings and lighting designed by the family architect, Count Benedikt Bolza. A subterranean spa in the original wine cellar, an idyllic pool shaded by umbrella pines and an equestrian center complete with elegant dressage horses are all unique draws, as are cooking classes—often with truffle hunting and foraging excursions involved. Given Reschio’s location on the Umbria-Tuscany border, gastronomy is central to any stay here, and the terraced Ristorante Al Castello is the place for refined Italian fare at sunset, while the Ristorante Alle Scuderie—with its buzzy Centrale Bar—is perfect for wood-fired pizzas and an aperitivo. The glass-ceilinged Palm Court is the spot for afternoon tea, while Il Torrino in the former watchtower serves the best post-swim sandwiches, cocktails and homemade gelato. For a mix of medieval history and architecture with stunning contemporary design and unparalleled attention to detail, Hotel Castello di Reschio is your best bet.

Sicily: Villa Igiea

One of summer’s most exciting openings is Villa Igiea, an historic art nouveau palazzo-turned-boutique bolthole that’s part of the Rocco Forte Hotel collection. Their seventh property in Italy—and second in Sicily—has been meticulously renovated and restored by hotelier Sir Rocco Forte and his design director sister, Olga Polizzi, with the help of interior designers Paolo Moschino and Philip Vergeylen of London’s Nicholas Haslam. The result of their painstaking attention to detail is a stunning 100-room grand hotel overlooking the Gulf of Palermo where guests are transported back to a stunning belle epoque era. Rooms are richly appointed in tapestries and velvet, with locally produced ceramics and frescoes found in libraries and niches throughout. A spa visit is central to any stay here with signature treatments and Sicilian products by Irene Forte administered in a light-filled sanctuary adjacent to the hotel’s magnificent gardens. Equally enticing are Villa Igiea’s dining options: Chef Fulvio Pierangelini oversees three restaurants, including the more formal Florio, with its terrace overlooking the Tyrrhenian Sea. The vaulted Terrazza Bar is the place for an aperitivo, while Alicetta Pool Bar serves light bites, wood-fired pizzas and housemade gelato. Palermo is often overlooked as visitors make beelines for the beaches and Taormina, but Villa Igiea is the perfect perch for exploring this vibrant Sicilian city.

Sicily: San Domenico Palace, Taormina, a Four Seasons Hotel

With just 111 guest rooms and suites (19 have private plunge pools), the San Domenico Palace, Taormina, a Four Seasons Hotel is built on the site of a 14th-century Dominican convent. Perched on a rocky promontory high above the Ionian Sea, the Taormina property boasts spectacular views in every direction. Set amid lush gardens reimagined by acclaimed Italian landscape architect Marco Bay, the interiors pair contemporary art with antiquities and architectural relics. “Everything past guests have always loved about San Domenico Palace has been restored, with familiar faces and vistas at every turn,” says the hotel’s general manager, Lorenzo Maraviglia, who has returned to his home country following years abroad to introduce Four Seasons to Sicily for the first time. “It’s been a meticulous evolution that honors the site’s past while elevating every aspect to a new level of personalized service, extraordinary experiences and the opportunity to create memories to last a lifetime. We are incredibly grateful to Gruppo Statuto for their investment and proud of the fact that it’s an Italian company that undertook this massive renovation project using only local craftspeople. This is Italy at its best.” With executive chef Massimo Mantarro at the helm of the hotel’s four signature restaurants, Principe Cerami, Rosso, Anciovi and Bar & Chiostro, the best of Sicilian cuisine is yours for the taking. Savory pastas like marinated cuttlefish tagliatelle over homemade spaghetti with cuttlefish ink and a zucchini blossom fondue and a penne alla Norma with eggplant and ricotta cheese are two of the must-try dishes on the mouth-watering menu.

Florence/Tuscany: The Place Firenze

First opened in 2003 as part of the J.K. Place brand, the Place Firenze is the brainchild of Italian entrepreneur Carlo Babini and his family. Years later, it was time for a new look and new offerings to appeal to modern travelers. “The time has come to embark on a new adventure, celebrate what makes us different and recognize the contribution of talented general manager Claudio Meli in forging such a unique identity in the world of Italian hospitality,” explains Babini. Studio Luigi Fragola provided a serene, contemporary new design concept for this elegant Florentine home on the historic Piazza Santa Maria Novella. “The aim was to create an urban design scheme with a contemporary feel that was nevertheless immersed in the historical context of the hotel’s location,” says Luigi Fragola, “to enact an alchemical fusion of old and new in order to rejuvenate a much-loved classic.” The Terrace all-day restaurant located right on the piazza is shaded by parchment-hued parasols with red fringe, offering a breezy new look for al fresco dining. The Kitchen & The Bar indoors serves Tuscan cuisine by chef Asso Migliore that is simple yet divine.

Florence/Tuscany: Helvetia & Bristol Firenze

Just steps from the majestic Duomo and the galleries of the Uffizi, the reimagined Helvetia & Bristol marries 19th-century glamour with contemporary design after a restoration that has been six years in the making. The original Helvetia palazzo has been seamlessly joined with the adjacent Bristol wing—a building that once housed Banco di Roma—and its beautiful parquet oak floors, sumptuous velvet curtains and enormous canopy beds are reminiscent of a bygone Grand Tour era. The hotel’s 25 new rooms and suites have been designed by Anouska Hempel, whose flair for luxurious fabrics and finishes is in full effect. Together with the finest Italian craftspeople—Moleria Locchi, glassmakers from Murano; Antico Setificio Fiorentino, local makers of tapestries and silks; to name but a few—the 89 rooms of this Starhotels Collezione property have gone from good to positively sublime. The recently completed Bristol Winter Garden, with its art deco skylight, walls of mirrors and chinoiserie detailing, is the place for a formal yet festive meal, while Cibrèo Caffè is the casual, convivial spot for breakfast or an evening aperitivo. The hotel’s spa—soon to be the largest in central Florence—is built on the site of former Capitoline thermal baths of the Roman Florentia and promises to entice sybarites and history buffs alike. For a romantic step back in time, book now to marvel at this meticulous makeover that is clearly a labor of love.

Boston Uncommon

What’s new in the Bay State

By Christina Ohly Evans

If ever there was a city synonymous with fall, it would have to be Boston, with its many academic institutions, stately brownstones lining the leafy streets of Back Bay, the sweeping Charles River and a generally tweedy vibe. This autumn, there are even more reasons to return—and rest—in sumptuous style with the reimagining of several of the city’s storied properties. Here are just a few of the best places to perch before setting off to see this year’s stunning New England foliage.

Mandarin Oriental

After a long closure for COVID-19 and a $15 million renovation overseen by Alexandra Champalimaud of Champalimaud Design, the Mandarin Oriental is back and buzzier than ever. It has always benefited from a great location in the heart of Back Bay, steps from the Prudential Center and minutes away from the area’s many colleges and universities. Embracing its popularity with families and long-stay guests, the hotel’s 126 spacious, light-filled rooms and suites have been reimagined with a residential feel in mind. Looking ahead to late fall, the hotel will see the opening of Ramsay’s Kitchen by Gordon Ramsay—a bustling all-day dining destination featuring the chef’s iconic recipes like beef wellington and an elevated take on fish and chips, with nods to Boston’s rich culinary history. For those in search of lobster and clam bouillabaisse with a Back Bay twist, be sure to book this November.

The Newbury

Opened in 1927 as one of the original Ritz-Carlton hotels, The Newbury was an iconic property from the start. Set at the edge of the historic Boston Common at the intersection of Arlington and Newbury Streets, the hotel’s 268 rooms and suites—as well as its public spaces—have been massively renovated, restored or reimagined by a trio of design talents: architect Jeffrey Beers (entrance and public spaces, including the cozy library and bustling Street Bar), Champalimaud Design (guest rooms) and Ken Fulk (the rooftop restaurant Contessa). The results of this collaboration are a seamless mix of old-world elegance and colorful modernity. On the roof, you’ll find Contessa, a 140-seat bustling trattoria with stunning views of the Back Bay and grilled Mediterranean branzino to match. Overseen by Major Food Group, Contessa will serve breakfast, lunch and dinner as well as a robust bar for that perfect afternoon aperitivo. Highlights include wood-fired pizzas that are perfect for sharing, spicy lobster capellini and a signature 40-ounce Bistecca Fiorentina for two.

The Langham

Following a $200 million, two-year renovation, the iconic Langham is once again offering classic American elegance, albeit with state-of-art fitness facilities, elevated culinary offerings and a world-class art collection. Set in the heart of downtown, the storied property—built in 1922 as the Federal Reserve Bank of Boston—is rich in New England history, but with modern twists including in-room Peloton bikes upon request and a rare (for any city) indoor lap pool. The 312 rooms have been reimagined in muted shades of gray and blue, while the dining spaces, including Grana and the cocktail bar, The Fed, promise to be lively destinations for tourists and locals alike. From the luxurious lobby to bilevel Loft Suites that are perfect for lengthier stays, the Langham offers a one-of-a-kind experience for art aficionados, finance fiends and anyone interested in hotel history.